BIOT 3443
Science of Fermentation
Earth could not support life without the activities of microorganisms. This course will examine the essential roles that microbes play in the biosphere, the unusual and surprising ways that they have adapted to harsh niches, and how humans are increasingly exploiting their biochemical abilities in food production, water purification, medicines, soil improvement and energy recovery. (3h lab). Prerequisite(s): BIOL 2053 with a minimum grade of C-; BIOL 2013 with a minimum grade of C- or permission of the instructor. Antirequisite(s): Credit can be obtained for only one of BIOT 3443 or BIOL 3573.
Sources
- Course catalogue ↗2026-2027