AN SC 471
Applied Poultry Science
Fall 2020
Topics
- Introduction & expectations
- Industry overview
- Animal care training (mandatory)
- Genetics and broiler breeding
- Incubation, hatching, brooding
- Broiler industry issues
- Broilers
- Broiler production
- Turkey industry issues
- Turkey production
- Manipulating the environment
- Nutrition
- Feed additives
- Modeling growth and development
- Modeling
- Poultry reproduction
- Broiler breeders
- Hatching Egg production
- Layer industry issues
- Layers
Readings
- Scanes, C. G., and K. D. Christensen. 2019. Poultry science. Fifth ed. Waveland Press, Inc., Long
- Grove, Illinois, USA
Fall 2017
Topics
- Research new technologies or subjects in poultry science independently. 2
Sources
- Course catalogue ↗2026–2027
- 2020-Fall-AN-SC-471-LECTURE-A1 ↗2020
- 2020-Fall-AFNS-571-LECTURE-A1 ↗2020
- 2014-Fall-AN-SC-471-LECTURE-A1 ↗2014
- 2017-Fall-AN-SC-471-LECTURE-A1 ↗2017
- No textbook required according to this source. Additional readings are supplied through the course LMS. Partial automated extraction.
- Partial automated extraction.