Health Economics

Undergraduate

Introduction to principles of economic evaluation, economic model building and analyses to inform decisions about resource allocation in healthcare. Course Format: Lectures, 3 hours per week. Restrictions: Students must have a minimum of 4.0 overall credits. Cross-Listing(s): ECON 2P65 Course Notes: This course may be offered in multiple modes of delivery. The method of delivery will be listed on the academic timetable, in the applicable term.