Chemistry in Everyday Life

Undergraduate

Basic chemical knowledge needed to evaluate current controversies involving food, health, drug and energy issues. Course Notes: Intended for non-science majors. Co-ordinated through the Department of Chemistry. This course may be offered in multiple modes of delivery. The method of delivery will be listed on the academic timetable, in the applicable term. Exclusions: Completion of this course will replace previous assigned grade and credit obtained in SCIE 1P52.