CLCV 3003
Topics in Classical Civilization
A study of a selected topic in classical civilization.
Topics
- classical civilization
Course catalogue
2025
Readings
- Useful books in the MacOdrum Library Garnsey, P. 1999. Food and Society in Classical Antiquity. Cambridge: Cambridge University Press.
- Nielsen, I., and H. Sigismund-Nielsen. Editors. 1998. Meals in a social context: aspects of the communal meal in the Hellenistic and Roman world. Aarhus: Aarhus University Press.
- Wilkins, J., F.D. Harvey, and M.J. Dobson. Editors. 1995. Food in antiquity. Exeter: University of Exeter Press.
Prerequisites & course information
Prerequisite(s): third-year standing or permission of the unit. Permission of the unit is required to repeat this course. Lecture three hours a week.