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06-722

Bioprocess Design

12 units · Graduate

Fall and Spring: 12 units This course is designed to link concepts of cell culture, bioseparations, formulation, and delivery together for the commercial production and use of biologically-based pharmaceuticals; products considered include proteins, nucleic acids, and fermentation-derived fine chemicals. Associated regulatory issues and biotech industry case studies are also included. A fair knowledge of cell culture and fermentation operations is assumed.

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