Human Anatomy and Physiology

4.0 credits · Undergraduate

Introduces human anatomy and physiology by detailing the structure and function of the human body and mechanisms used to maintain homeostasis. Emphasis is given to aspects relevant to the nutritional sciences and medicine. Content includes language of anatomy, cells, tissue, integumentary, respiratory, skeletal, muscular, digestive, nervous, cardiovascular, urinary, and reproductive systems. Clinical examples are provided to highlight the physiology of systems covered. Weekly clinical correlate activities are used to encourage active learning and group discussions. Evaluation is based on attendance class interaction, two take home case studies, weekly quizzes, two preliminaries and a midterm and final.