Agroforestry

3.0 credits · Undergraduate

Hands-on, experiential learning in agroforestry and forest farming. Students will learn skills related to planning and implementing agroforestry systems, focusing on non-timber forest products (NTFPs), forest site assessment, site design, biodiversity considerations, and group projects. Weekly activities and field trips include hands-on applications, species outlines and discussions, reading and presentation assignments, and participatory demonstrations.