Agri - Food Systems in India

3 credits · Undergraduate

Examines the agri-food and environmental issues of tropical and dryland farming in southern India (Tamil Nadu) Students must attend pre-Departure travel at the Agricultural Campus, submit a mini-research paper prior to departure, participate actively in the agri-food tours, and write a second paper after the trip. Travel costs, in addition to tuition, are associated with this study abroad course.