LEI 7901
Tourism, Hospitality, and Event Management in Higher Education
Examines current trends and issues impacting tourism, hospitality, and event management in higher education. Topics include curriculum development, accreditation, distance learning, university organization and governance, university economics, faculty responsibilities, and life in the academy.
Topics
- curriculum development
- accreditation
- distance learning
- university organization and governance
- university economics
- faculty responsibilities
- and life in the academy
Topics explicitly listed in official catalogue description
Prerequisites & course information
Grading Scheme: Letter Grade Prerequisite: required for all doctoral students.
Sources
- Course catalogue ↗2025-2026