How Biotech Drives Bioeconomy

3 Credits · Level: Graduate, Undergraduate

The rapid convergence of biotechnology, engineering biology, artificial intelligence, and advanced biomanufacturing is transforming the global economy. Building upon the scientific and policy foundations introduced in Innovating Biotechnologies ( STIA 4220 , not a prerequisite), this course explores how emerging biotechnologies drive the transition toward a sustainable global bioeconomy. Students will examine how innovations such as synthetic biology, genome editing, precision fermentation, microbiome engineering, cellular agriculture, and bio-based manufacturing are reshaping key sectors—including healthcare, agriculture, energy, materials, and environmental management. The course emphasizes how scientific discoveries move from the laboratory into commercial products, scalable industries, and national innovation strategies. Drawing on international case studies, students will analyze the scientific, economic, environmental, regulatory, and geopolitical dimensions of the bioeconomy. Particular attention is paid to the role of biotechnology in advancing sustainability, strengthening industrial competitiveness, and driving inclusive economic growth across both advanced and emerging economies. Integrating biotechnology, innovation policy, economics, and international affairs, this course equips students to evaluate how nations can harness emerging technologies to address complex global challenges.