Integrative Problems in Biological Science

[1.00] credits · Undergraduate

In this course, students work in teams to explore and address an authentic, biologically-based problem using an integrative and interdisciplinary approach. Topics are proposed by an external 'client' and will focus on a problem relating to societal needs (e.g., food, health, and environment), use of advanced technologies (e.g., genetic modification), or aspirations (e.g. sustainability). Students will explore the underlying basis for the problem, the current state of understanding, social implications, and develop a product or position to address the client's needs.