Horse Production and Management
This course explores the principles of horse production, including anatomy and physiology, breeds, reproductive management, nutrition and health and their applications to major sections of the horse industry. In many ways, owning horses is much different than owning other species of livestock and/or companion animals, in that the horse is, for most, considered an athlete. As such, it is important to know the basics of equine production and management including nutrition, anatomy and physiology, health and diseases, stable/pasture management and behaviour. This course also aims to enhance student understanding of dentistry, reproduction, feed production, sport injuries and common issues in the various spheres of equine sport. This course will include a field trip component. May not be held with the former ANSC 0730 or AGRI 3030 when titled “Special Topics: Horse Production and Management".
Prerequisites & course information
PR/CR: A minimum grade of C is required unless otherwise indicated. Prerequisite: ANSC 2500 or ANSC 0420 or consent of the instructor. Equiv To: ANSC 3030 Mutually Exclusive: AGRI 3030 , ANSC 0730
Sources
- Course catalogue ↗2026-2027