ANSC 410
The Gut Microbiome and its Roles in Health and Disease
A comprehensive study of the gut microbiome and its role in nutrition, metabolism, immunity, and disease prevention, with applications to farm animal health, food value, and human gastrointestinal health.
Prerequisites & course information
Prerequisite: 1 course from ( BSCI223 , ANSC201 , ANSC212, ANSC327 , EPIB301 , BSCI222 , BSCI421, NFSC430 ); or students who have taken courses with comparable content may contact the department.
Sources
- Course catalogue ↗2026-2027
- Catalogue entry ↗
Catalogue variants
- The Gut Microbiome and its Roles in Health and Disease · 3 Credits