NFSC 688
Seminar in Nutrition and Food Science
This is a seminar course presentedy by NFSC graduate students and invited speakers in the field of nutrition and food science.
Prerequisites & course information
Restriction: Must be in a major within AGNR-Nutrition and Food Science department. Repeatable to: 3 credits. Formerly: NUTR688.
Sources
- Course catalogue ↗2026-2027