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ANTHROP 2AN3

FOOD AND NUTRITION IN SOCIETY

Undergraduate

Spring/Summer 2026 · Food & Nutrition In Society · C01

Readings

  • Materials Available Through Library Ereserves
    Ereserves · Required
Spring/Summer 2026 · C01

Topics

  • Goldfield, A. (2019, August 9). The Neanderthal Diet—From Teeth to Guts . Sapiens. https://www.sapiens.org/biology/neanderthal-diet/
  • Caramanica, A. (2025, June 11). How Cultural Knowledge Sustained Desert Farms in the Ancient Andes. Sapiens. https://www.sapiens.org/archaeology/cultural-knowledge-ancient-farms-peru-climate-change/
  • Cornelius, K. (2020, November 24). Did Processed Foods Make Us Human?. Sapiens . https://www.sapiens.org/archaeology/paleo-processing-foods/
  • Dillon, S. (Host). (2024, July 6). Has Finland Found the Future of Food?. [Audio podcast episode]. BBC Radio 4. https://www.bbc.com/audio/play/m0020xjw
  • Pelto, G.H. and Pelto, P.J. (1983). Diet and delocalization: dietary changes since 1750. Journal of Interdisciplinary History 14, 507-528.
  • Shannon, J. (Host). (2018, December 4). What’s the Cost of Quinoa? [Audio podcast episode]. Sapiens. https://www.sapiens.org/culture/where-does-quinoa-come-from/
  • Jaffee, D. (2024, December 10). BuleTriton’s exit from Ontario shows the effectiveness of bottled water opposition movements. The Conversation. https://theconversation.com/bluetritons-exit-from-ontario-shows-the-effectiveness-of-bottled-water-opposition-movements-243863
Sources