HUBI 2002
Introduction to Human Nutrition
gives an overview of human nutrition with an emphasis on topics of current interest. Students will gain an understanding of nutrition in the context of health maintenance across the life span. Topics covered will include Canada's Food Guide, nutrient requirements, obesity and weight loss, sports nutrition, and nutrition in the prevention of chronic diseases.
Prerequisites & course information
EQ: Biochemistry 2600 , Human Kinetics and Recreation 2600
Sources
- Course catalogue ↗2026-2027