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NEURO 463

Sensory Circuits and Diseases

3 credits · Undergraduate credit

How can we sense the world? The overall goal of this course is to provide a comprehensive overview of the neural mechanisms underlying touch, temperature sensation, audition, olfaction, and taste. The course will also discuss basic and clinical issues related to a variety of neurological diseases in sensory systems.

Prerequisites & course information

BIOLOGY 222 or BIOLOGY 225. (Prerequisites enforced at registration.) (3). (BS). May not be repeated for credit. Rackham credit requires additional work.

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