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VCSN 8825

Swine Production Medicine - NBC

On-farm problem solving and client communications will be emphasized in this course. Students will be required to interact with producers. Students will write a follow-up report describing the findings and recommendations from the farm visit. Each student will also be assigned a case that will require collation of careful history taking, judicious performance of diagnostic tests and critical analysis of computerized production records to reach their diagnosis. Students will visit farms and other allied industries to survey production systems and collect data to be analyzed in the course. Various production systems and cycles will be reviewed, performance targets will be explained, and their elasticity and economic prioritization will be discussed. Records and data will be analyzed and students will learn how to identify significant production deficiencies and associate these with disease processes - either non- infectious, management-related, or infectious. Strategies for dealing with specific deficiencies will be outlined and the benefits of intervening to improve productivity will be compared to the costs of disease and used in developing a recommendation for action by the producer. 6 Credit Hours

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