— Animal Biochemistry & Metabolism
This version has ended; see updated course, below. Course Description: Water and biological buffers; thermodynamics of metabolism; structure and function of biomolecules; enzyme kinetics and function; membrane biology; digestion and absorption; carbohydrate metabolism.
Prerequisites & course information
This version has ended; see updated course, below. Course Description: Water and biological buffers; thermodynamics of metabolism; structure and function of biomolecules; enzyme kinetics and function; membrane biology; digestion and absorption; carbohydrate metabolism. Learning Activities: Lecture 4 hour(s), Discussion 1 hour(s). Credit Limitation(s): Not open for credit to students who have completed BIS 102 . Grade Mode: Letter. ABI 102 — Animal Biochemistry & Metabolism (5 units) Course Description: Water and biological buffers; thermodynamics of metabolism; structure and function of biomolecules; enzyme kinetics and function; membrane biology; digestion and absorption; carbohydrate metabolism. Prerequisite(s): ( CHE 002A , CHE 002B , CHE 008A , CHE 008B ) or ( CHE 118A , CHE 118B ). Learning Activities: Lecture 4 hour(s), Discussion 1 hour(s). Enrollment Restriction(s): Pass One open to students majoring in Animal Science, Nutrition Science, or Clinical Nutrition only. Credit Limitation(s): Not open for credit to students who have completed BIS 102 . Grade Mode: Letter. This course version is effective from, and including: Winter Quarter 2027. Learning Activities: Lecture 4 hour(s), Discussion 1 hour(s). Credit Limitation(s): Not open for credit to students who have completed BIS 102 . Grade Mode: Letter. ABI 102 — Animal Biochemistry & Metabolism (5 units) Course Description: Water and biological buffers; thermodynamics of metabolism; structure and function of biomolecules; enzyme kinetics and function; membrane biology; digestion and absorption; carbohydrate metabolism. Prerequisite(s): ( CHE 002A , CHE 002B , CHE 008A , CHE 008B ) or ( CHE 118A , CHE 118B ). Learning Activities: Lecture 4 hour(s), Discussion 1 hour(s). Enrollment Restriction(s): Pass One open to students majoring in Animal Science, Nutrition Science, or Clinical Nutrition only. Credit Limitation(s): Not open for credit to students who have completed BIS 102 . Grade Mode: Letter. This course version is effective from, and including: Winter Quarter 2027.
Sources
- Course catalogue ↗2026-2027