AGC 298
— Group Study
The chemistry and biochemistry of foods, nutritional chemicals, pesticides, and other special topics as they apply to agricultural and environmental chemistry.
Prerequisites & course information
Course Description: The chemistry and biochemistry of foods, nutritional chemicals, pesticides, and other special topics as they apply to agricultural and environmental chemistry. Learning Activities: Variable 1-5 hour(s). Grade Mode: Letter. Learning Activities: Variable 1-5 hour(s). Grade Mode: Letter.
Sources
- Course catalogue ↗2026-2027