EBS 289F
— Selected Topics in Biological Systems Engineering: Food Engineering
Special topics in Food Engineering.
Prerequisites & course information
Course Description: Special topics in Food Engineering. Learning Activities: Variable 1-5 hour(s). Repeat Credit: May be repeated when topic differs. Grade Mode: Letter. Learning Activities: Variable 1-5 hour(s). Repeat Credit: May be repeated when topic differs. Grade Mode: Letter.
Sources
- Course catalogue ↗2026-2027