FST 192
— Internship for Advanced Undergraduates
Work experience on or off campus in the practical application of food science.
Prerequisites & course information
Course Description: Work experience on or off campus in the practical application of food science. Learning Activities: Internship 3-36 hour(s). Grade Mode: Pass/No Pass only. General Education: Science & Engineering (SE). Learning Activities: Internship 3-36 hour(s). Grade Mode: Pass/No Pass only. General Education: Science & Engineering (SE).
Sources
- Course catalogue ↗2026-2027