everything.study
NUT 190

— Proseminar in Nutrition

(1 unit)

This version has ended; see updated course, below. Course Description: Discussion of human nutrition problems. Each term will involve a different emphasis among experimental, clinical, and dietetic problems of community, national and international scope.

Prerequisites & course information

This version has ended; see updated course, below. Course Description: Discussion of human nutrition problems. Each term will involve a different emphasis among experimental, clinical, and dietetic problems of community, national and international scope. Learning Activities: Seminar 1 hour(s). Enrollment Restriction(s): Restricted to senior standing. Repeat Credit: May be repeated 2 time(s) with consent of instructor. Grade Mode: Letter. General Education: Science & Engineering (SE); Oral Skills (OL); Visual Literacy (VL). NUT 190 — Proseminar in Nutrition (1 units) Course Description: Discussion of human nutrition problems. Each term will involve a different emphasis among experimental, clinical, and dietetic problems of community, national and international scope. Prerequisite(s): (NUT 111AV or NUT 111AY ); NUT 111B . Learning Activities: Seminar 1 hour(s). Enrollment Restriction(s): Pass One open to senior Clinical Nutrition and Nutrition Science majors. Repeat Credit: May be repeated 2 time(s) with consent of instructor. Grade Mode: Letter. General Education: Science & Engineering (SE); Oral Skills (OL); Visual Literacy (VL). This course version is effective from, and including: Fall Quarter 2026. Learning Activities: Seminar 1 hour(s). Enrollment Restriction(s): Restricted to senior standing. Repeat Credit: May be repeated 2 time(s) with consent of instructor. Grade Mode: Letter. General Education: Science & Engineering (SE); Oral Skills (OL); Visual Literacy (VL). NUT 190 — Proseminar in Nutrition (1 units) Course Description: Discussion of human nutrition problems. Each term will involve a different emphasis among experimental, clinical, and dietetic problems of community, national and international scope. Prerequisite(s): (NUT 111AV or NUT 111AY ); NUT 111B . Learning Activities: Seminar 1 hour(s). Enrollment Restriction(s): Pass One open to senior Clinical Nutrition and Nutrition Science majors. Repeat Credit: May be repeated 2 time(s) with consent of instructor. Grade Mode: Letter. General Education: Science & Engineering (SE); Oral Skills (OL); Visual Literacy (VL). This course version is effective from, and including: Fall Quarter 2026.

Sources