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NUT 253

— Control of Energy Balance & Body Weight

(3 units)

Comprehensive study of the biochemical, nutritional and physiological mechanisms controlling food intake, body composition and energy expenditure. Subject matter will be approached through lectures and discussions where students and staff will critically evaluate the literature.

Prerequisites & course information

Course Description: Comprehensive study of the biochemical, nutritional and physiological mechanisms controlling food intake, body composition and energy expenditure. Subject matter will be approached through lectures and discussions where students and staff will critically evaluate the literature. Learning Activities: Lecture 2 hour(s), Discussion 1 hour(s). Grade Mode: Letter. Learning Activities: Lecture 2 hour(s), Discussion 1 hour(s). Grade Mode: Letter.

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