— Internship

Prerequisites & course information

Course Description: Lower-division internship for students enrolled in the Sustainable Agriculture & Food Systems program of study. Learning Activities: Internship 3-36 hour(s), Variable 1 hour(s). Enrollment Restriction(s): Restricted to Sustainable Agriculture & Food Systems majors or with consent of instructor; non-majors by consent of instructor. Repeat Credit: May be repeated 12 unit(s). Grade Mode: Pass/No Pass only. Learning Activities: Internship 3-36 hour(s), Variable 1 hour(s). Enrollment Restriction(s): Restricted to Sustainable Agriculture & Food Systems majors or with consent of instructor; non-majors by consent of instructor. Repeat Credit: May be repeated 12 unit(s). Grade Mode: Pass/No Pass only.