PUBHLTH 120
Nutrition and Global Health
Global issues related to nutrition and public health. Evaluation of nutritional risk factors associated with the development of chronic diseases and the role of nutritional medicine in prevention. Topics include food safety, communicable diseases, supplements, and regulatory issues.
Topics
- food safety
- communicable diseases
- supplements
- and regulatory issues
Topics explicitly listed in official catalogue description
Prerequisites & course information
Global issues related to nutrition and public health. Evaluation of nutritional risk factors associated with the development of chronic diseases and the role of nutritional medicine in prevention. Topics include food safety, communicable diseases, supplements, and regulatory issues.
Sources
- Course catalogue ↗2026-2027