Vegetarianism and Veganism: Science, Technology, Human Health, Animal Welfare, and the Environment
This is an advanced undergraduate seminar that examines the past, present, and future of vegetarianism and veganism, with a focus on five central themes: science, technology, human health, animal welfare, and the environment. Along the way, we will consider many other important issues and contexts as well, such as: factory farming, capitalism, social identities and inequalities associated with gender, race, and class, religious beliefs and practices, high-performance sports, and cultural resources such as documentary films, television programs and music videos. Students will engage in discussions, make class presentations, and carry out original research projects.
Prerequisites & course information
Prerequisite: 9.0 credits, including 1.5 HPS credits with 0.5 at the 300+ level; Prerequisite:
Sources
- Course catalogue ↗2026-2027