TOPICS IN SMALL RUMINANTS, CAMELIDS, AND CERVIDS

Undergraduate

This elective course emphasizes diseases and techniques unique to small ruminants including sheep, goats, llamas, alpacas, and farmed cervids. It includes discussion of topics such as diseases commonly encountered in these species, nutrition, parasite control, and reproductive management. Five-week module with three hours of lecture per week Enrolment is open for third year students