Introduction to Fish Health

1 credits · Undergraduate

The objectives of this course are to provide an introduction to issues impacting wild and captive fish stocks globally. As well we will review some of the unique anatomical, histological and physiological attributes of fish. We will discuss the major diseases of fresh water and marine fish, both in the wild and in captivity. This course will be of interest to veterinarians planning a career in exotic pet medicine, zoological medicine, veterinary pathology, or wildlife veterinary medicine.