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HSERV 566

Public Health Leadership I: Organizational and Financial Management

5 credits

Covers the organizational and financial management of public health organizations. Organizational management topics include decision making, managing employees, diversity, leadership, and strategic planning. Financial management topics include financial reports, determining program costs, budgeting, and financial program evaluation. Students work on case studies and a final project that integrate the two disciplines.

Topics

Topics explicitly listed in official catalogue description

Sources