ERS 270
Introduction to Sustainable Agroecosystems
Winter 2021 · Sustainable Agriculture
Topics
- Agroecology
- Crops and environmental factors
- Agroecosystem interactions
- Genetically modified organisms
- Agriculture and society
- Transition to sustainable food systems
Readings
- Agroecology: The Ecology of Sustainable Food Systems2015; CRC Press; ISBN 9781439895610.
Sources
- Course catalogue ↗2026–2027
- syllabus ↗Winter 2021
- Archived syllabus.