CLINICAL NUTRITION II

Prerequisites & course information

Requisites: NUTR SCI 631 Repeatable for Credit: No Last Taught: Spring 2026 Learning Outcomes: 1. Recognize aspects of professional practice as a registered dietitian nutritionist Audience: Undergraduate 2. Demonstrate understanding of the pathophysiology, as it relates to nutrition, for selected disease states/conditions Audience: Undergraduate 3. Describe the medical nutrition therapy for selected disease states/conditions Audience: Undergraduate 4. Translate nutrient recommendations into food recommendations Audience: Undergraduate 5. Utilize the nutrition care process when providing medical nutrition therapy Audience: Undergraduate Learning Outcomes: 1. Recognize aspects of professional practice as a registered dietitian nutritionist Audience: Undergraduate 2. Demonstrate understanding of the pathophysiology, as it relates to nutrition, for selected disease states/conditions Audience: Undergraduate 3. Describe the medical nutrition therapy for selected disease states/conditions Audience: Undergraduate 4. Translate nutrient recommendations into food recommendations Audience: Undergraduate 5. Utilize the nutrition care process when providing medical nutrition therapy Audience: Undergraduate