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NUTR SCI 699

SPECIAL PROBLEMS

1-3 credits.

Directed study under direct guidance of a Nutritional Science faculty member or instructional academic staff member.

Prerequisites & course information

Requisites: Consent of instructor Course Designation: Level - Advanced L&S Credit - L&S Liberal Arts and Science Repeatable for Credit: Yes, unlimited number of completions Last Taught: Fall 2026 Learning Outcomes: 1. Articulate a clear research question or problem and formulate a hypothesis. Audience: Undergraduate 2. Identify appropriate research methodologies and collect sound scientific data. Audience: Undergraduate 3. Apply critical thinking skills to interpret laboratory data and apply problem solving skills to constructively address research setbacks. Audience: Undergraduate 4. Practice research ethics and responsible conduct in research. Audience: Undergraduate 5. Communicate scientific ideas and results verbally and in written form effectively Audience: Undergraduate Learning Outcomes: 1. Articulate a clear research question or problem and formulate a hypothesis. Audience: Undergraduate 2. Identify appropriate research methodologies and collect sound scientific data. Audience: Undergraduate 3. Apply critical thinking skills to interpret laboratory data and apply problem solving skills to constructively address research setbacks. Audience: Undergraduate 4. Practice research ethics and responsible conduct in research. Audience: Undergraduate 5. Communicate scientific ideas and results verbally and in written form effectively Audience: Undergraduate

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