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FOOD 3999

Co-operative Work Term

0.0 credit · Undergraduate

Provides practical experience for students enrolled in the Co-operative option. Students must receive satisfactory evaluations from their work term employer. Written and oral reports will be required. Graded as SAT or UNS.

Prerequisites & course information

Prerequisite(s): Registration in the Food Science Co-operative Education option and permission of the Department. Work term.

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