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FSHN 329

Communication in Nutrition credit:

3 Hours

Application and integration of the principles of nutrition and their transmission to groups and individuals. Students will learn individual counseling techniques as well as how to present nutrition information to groups. Open to Dietetics and Human Nutrition juniors and seniors only. Prerequisite: RHET 105 , CMN 101 , and FSHN 120 or FSHN 220 or equivalents.

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