NUT 5115

Indigenous Nutrition and Food Culture

1 units

Library resources

Exploring Indigenous Foods & Food Sovereignty ↗
Stevie D. Jonathan, Katie Maracle, and Scott Wild (Six Nations Polytechnic) · Library-recommended
Licence: CC BY-NC-ND 4.0 (Note: assigning sections is permitted, but adaptations are not allowed without permission)

Sources

Course catalogue ↗2026–2027
University of Ottawa Library OER guide ↗
Library resource mappings adapted from Mélanie Brunet and Catherine Lachaîne, University of Ottawa Library, OER by Discipline Guide / Guide REL par discipline (version 2.0), CC BY 4.0. Live web editions retrieved November 5, 2026.